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Chinese Cookbook Event Audience 02

dc.date.accessioned2021-08-18T08:27:54Z
dc.date.available2021-08-18T08:27:54Z
dc.identifier.urihttp://hdl.handle.net/11401/95592
dc.subjectUniversities -- New York (State) -- Stony Brook -- Photographs.
dc.titleChinese Cookbook Event Audience 02
dcterms.dateAccepted2007-12-12
dcterms.descriptionThe Chinese Philosophy of Feasting.
dcterms.descriptionPhotographs from The Chinese Philosophy of Feasting lecture given on the customs and beliefs of what to eat and how to eat are as vital to the Chinese as are notions of food, health, and satiation byfood historian Jacqueline M. Newma
dcterms.isFormatOfUniversity Photograph Collection, RG 57
dcterms.issued2006-04-05
dcterms.languageen
dcterms.modified2012-10-10
dcterms.provenancePhotographic Print
dcterms.provenanceRGB
dcterms.subjectUniversities -- New York (State) -- Stony Brook -- Photographs.
dcterms.titleChinese Cookbook Event Audience 02


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