Chinese Dishes for Foreign Homes
Chinese Dishes for Foreign Homes
dc.date.accessioned | 2021-08-15T07:13:30Z | |
dc.date.available | 2021-08-15T07:13:30Z | |
dc.identifier.uri | http://hdl.handle.net/11401/90939 | |
dc.subject | Cookery, Chinese. | |
dc.title | Chinese Dishes for Foreign Homes | |
dcterms.abstract | This book has eighty-six recipes with the ingredients listed. Recipe categories ae not provided. This is a revised and enlarged edition of Chinese Recipes by same author. Includes a few black and white photographs and additional recipes. This book was published by the author and first printed in 1927 in New York by The American Rehabilitation Committee, Inc. | |
dcterms.creator | Wong, Nellie C. | |
dcterms.dateAccepted | 2009-03-12 | |
dcterms.description | A Wok Through Chinese Culinary History | |
dcterms.extent | 18.5x13cm., hardbound | |
dcterms.isPartOf | Dr. Jacqueline M. Newman Chinese Cookbook Collection | |
dcterms.issued | 1933 | |
dcterms.language | EN | |
dcterms.modified | 2009-04-28 | |
dcterms.provenance | 2009 | |
dcterms.provenance | 000001020.tif; 128.tif | |
dcterms.provenance | This JPEG 2000 image was created by students using in-house equipment to generate master images captured at 400 dpi, 24 bit, color setting using Adobe Photoshop 7.0 software operating on a Dell Optiplex desktop personal computer running Windows XP. | |
dcterms.provenance | 2202 | |
dcterms.provenance | 1536 | |
dcterms.provenance | RGB | |
dcterms.provenance | Volume5128.tif<br /> http://digital.library.stonybrook.edu/full-res/Volume5/Volume5128.tif | |
dcterms.provenance | 213.jp2 | |
dcterms.provenance | 1110665 | |
dcterms.provenance | 1.06 MB | |
dcterms.publisher | Kegan Paul, Trench,Trubner | |
dcterms.relation | http://www.stonybrook.edu/libspecial/collections/manuscripts/newman.shtml | |
dcterms.subject | Cookery, Chinese. | |
dcterms.title | Chinese Dishes for Foreign Homes |