Chinese Art of Tea, The
Chinese Art of Tea, The
dc.date.accessioned | 2021-08-15T07:13:32Z | |
dc.date.available | 2021-08-15T07:13:32Z | |
dc.identifier.uri | http://hdl.handle.net/11401/90940 | |
dc.subject | Tea -- China. | |
dc.title | Chinese Art of Tea, The | |
dcterms.abstract | This book is not a cookbook; it is a history of tea as told through legends, anecdotes, and poems. | |
dcterms.creator | Blofeld, John | |
dcterms.dateAccepted | 2009-03-12 | |
dcterms.description | A Wok Through Chinese Culinary History | |
dcterms.extent | 206pp., 20.2x20.2cm., paperback | |
dcterms.isPartOf | Dr. Jacqueline M. Newman Chinese Cookbook Collection | |
dcterms.issued | 1985 | |
dcterms.language | EN | |
dcterms.modified | 2009-04-28 | |
dcterms.provenance | 2009 | |
dcterms.provenance | 000000107.tif; 13.tif | |
dcterms.provenance | This JPEG 2000 image was created by students using in-house equipment to generate master images captured at 400 dpi, 24 bit, color setting using Adobe Photoshop 7.0 software operating on a Dell Optiplex desktop personal computer running Windows XP. | |
dcterms.provenance | 2364 | |
dcterms.provenance | RGB | |
dcterms.provenance | Volume513.tif<br /> http://digital.library.stonybrook.edu/full-res/Volume5/Volume513.tif | |
dcterms.provenance | 214.jp2 | |
dcterms.provenance | 1983687 | |
dcterms.provenance | 1.89 MB | |
dcterms.publisher | Shambhala | |
dcterms.publisher | Boston | |
dcterms.publisher | Massachusetts | |
dcterms.relation | http://www.stonybrook.edu/libspecial/collections/manuscripts/newman.shtml | |
dcterms.subject | Tea -- China. | |
dcterms.title | Chinese Art of Tea, The |