Art and Secrets of Chinese Cookery, The
Art and Secrets of Chinese Cookery, The
| dc.date.accessioned | 2021-08-15T07:13:39Z | |
| dc.date.available | 2021-08-15T07:13:39Z | |
| dc.identifier.uri | http://hdl.handle.net/11401/90945 | |
| dc.subject | Cookery, Chinese. | |
| dc.title | Art and Secrets of Chinese Cookery, The | |
| dcterms.abstract | This booklet has twenty-five recipes, most with the ingredients listed and written in single paragraphs. There are no recipe categories. There are many black and white drawings of La Choy products within, and also several color photographs of completed dishes. There are six suggested menus and a table of contents inside backcover. La Choy, at the time this booklet was produced, was a division of Beatrice Foods. The spelling of La Choy or LaChoy in this annotation follows style used in this booklet. | |
| dcterms.creator | La Choy Food Products | |
| dcterms.dateAccepted | 2009-03-12 | |
| dcterms.description | A Wok Through Chinese Culinary History | |
| dcterms.extent | 26pp., 10.2x15.3cm., pamphlet | |
| dcterms.isPartOf | Dr. Jacqueline M. Newman Chinese Cookbook Collection | |
| dcterms.issued | 1949 | |
| dcterms.language | EN | |
| dcterms.modified | 2009-04-28 | |
| dcterms.provenance | 2009 | |
| dcterms.provenance | 000001011.tif; 134.tif | |
| dcterms.provenance | This JPEG 2000 image was created by students using in-house equipment to generate master images captured at 400 dpi, 24 bit, color setting using Adobe Photoshop 7.0 software operating on a Dell Optiplex desktop personal computer running Windows XP. | |
| dcterms.provenance | 1194 | |
| dcterms.provenance | 1788 | |
| dcterms.provenance | RGB | |
| dcterms.provenance | Volume5134.tif<br /> http://digital.library.stonybrook.edu/full-res/Volume5/Volume5134.tif | |
| dcterms.provenance | 219.jp2 | |
| dcterms.provenance | 636655 | |
| dcterms.provenance | 0.61 MB | |
| dcterms.publisher | La Choy Food Products, Div. Beatrice Foods Co. | |
| dcterms.publisher | Archbold | |
| dcterms.publisher | Ohio | |
| dcterms.relation | http://www.stonybrook.edu/libspecial/collections/manuscripts/newman.shtml | |
| dcterms.subject | Cookery, Chinese. | |
| dcterms.title | Art and Secrets of Chinese Cookery, The |
