Ying-Yang Cookbook
Ying-Yang Cookbook
| dc.date.accessioned | 2021-08-15T07:15:50Z | |
| dc.date.available | 2021-08-15T07:15:50Z | |
| dc.identifier.uri | http://hdl.handle.net/11401/91031 | |
| dc.subject | Cookery, International. | |
| dc.title | Ying-Yang Cookbook | |
| dcterms.abstract | This recipe book seeks to apply the forces of Yin and Yang to form the basis of a naturally healthy and balanced diet. It also describes the use of Yin and Yang in preventing and curing illness. The contents are divided as such: The Yin and Yang of food; What to Eat; Cooking Balanced Meals;In The Kitchen; Vegetable Cutting; Planning Meals; Soups and Starters; Grains; Beans, Fish, and Other High-Protein Foods; Vegetable Dishes; Salads; Sea Vegetables; Sauces and Dressings; Pickles, Garnishes, and Condiments; Snacks; Desserts; and Beverages. | |
| dcterms.creator | Cowmeadow, Oliver | |
| dcterms.creator | Cowmeadow, Michele | |
| dcterms.dateAccepted | 2009-03-12 | |
| dcterms.description | A Wok Through Chinese Culinary History | |
| dcterms.extent | 160pp., 21.5x13.5cm., paperback | |
| dcterms.isPartOf | Dr. Jacqueline M. Newman Chinese Cookbook Collection | |
| dcterms.issued | 1988 | |
| dcterms.language | EN | |
| dcterms.modified | 2009-04-28 | |
| dcterms.provenance | 2009 | |
| dcterms.provenance | 098765434.tif; 68.tif | |
| dcterms.provenance | This JPEG 2000 image was created by students using in-house equipment to generate master images captured at 400 dpi, 24 bit, color setting using Adobe Photoshop 7.0 software operating on a Dell Optiplex desktop personal computer running Windows XP. | |
| dcterms.provenance | 2514 | |
| dcterms.provenance | 1566 | |
| dcterms.provenance | RGB | |
| dcterms.provenance | Volume568.tif<br /> http://digital.library.stonybrook.edu/full-res/Volume5/Volume568.tif | |
| dcterms.provenance | 308.jp2 | |
| dcterms.provenance | 1143135 | |
| dcterms.provenance | 1.09 MB | |
| dcterms.publisher | Optima | |
| dcterms.publisher | London | |
| dcterms.publisher | England | |
| dcterms.relation | http://www.stonybrook.edu/libspecial/collections/manuscripts/newman.shtml | |
| dcterms.subject | Cookery, International. | |
| dcterms.title | Ying-Yang Cookbook |
