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My Grandmother's Chinese Kitchen: 100 Family Recipes and Life Lessons

dc.date.accessioned2021-08-15T07:16:42Z
dc.date.available2021-08-15T07:16:42Z
dc.identifier.urihttp://hdl.handle.net/11401/91065
dc.subjectCookery, Chinese.
dc.titleMy Grandmother's Chinese Kitchen: 100 Family Recipes and Life Lessons
dcterms.abstractthis book has one hundred four recipes written in standard style. Recipe chapter titles include: My Grandmother, My Teacher; To the Market; In the Garden; From Pond and River; Into the Lunar New Year; The Lantern Festival: Dining with the Nuns; Family Feasts and Folklore Festivals; From Grandmother's House; To My Kitchen. Before the recipes, there are five pages about the author's grandmother. Every chapter begins with several pages about the author's Grandmother as well. After the recipes, there is a sixteen page glossary called: Foods of My Chinese Kitchen: Ingredient Notes from A to Z explaining fifty-seven food items, each with its Chinese ideograph. The afterword is by Fred Ferretti, the author's husband. Included is a seven page, three column, cross-referenced Index. There is a single page about the author. The book is a memoir with many family photographs interspersed.
dcterms.creatorLo, Eileen Yin-Fei
dcterms.creatorWong, San Yan
dcterms.dateAccepted2009-03-12
dcterms.descriptionA Wok Through Chinese Culinary History
dcterms.extent277 pp., 24.2x19.6cm., hardbound
dcterms.isPartOfDr. Jacqueline M. Newman Chinese Cookbook Collection
dcterms.issued2006
dcterms.languageEN
dcterms.modified2009-04-28
dcterms.provenance2009
dcterms.provenance000002748.tif; 99.tif
dcterms.provenanceThis JPEG 2000 image was created by students using in-house equipment to generate master images captured at 400 dpi, 24 bit, color setting using Adobe Photoshop 7.0 software operating on a Dell Optiplex desktop personal computer running Windows XP.
dcterms.provenance2844
dcterms.provenance2292
dcterms.provenanceRGB
dcterms.provenanceVolume599.tif<br /> http://digital.library.stonybrook.edu/full-res/Volume5/Volume599.tif
dcterms.provenance342.jp2
dcterms.provenance2002821
dcterms.provenance1.91 MB
dcterms.publisherHome Book-Penguin Group
dcterms.publisherNew York
dcterms.relationhttp://www.stonybrook.edu/libspecial/collections/manuscripts/newman.shtml
dcterms.subjectCookery, Chinese.
dcterms.titleMy Grandmother's Chinese Kitchen: 100 Family Recipes and Life Lessons


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