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Betty Crocker's Chinese Low-Fat Cooking: 112 Light and Delicious Recipes

Betty Crocker's Chinese Low-Fat Cooking: 112 Light and Delicious Recipes

dc.date.accessioned2021-08-15T07:16:48Z
dc.date.available2021-08-15T07:16:48Z
dc.identifier.urihttp://hdl.handle.net/11401/91069
dc.subjectCookery, Chinese
dc.titleBetty Crocker's Chinese Low-Fat Cooking: 112 Light and Delicious Recipes
dcterms.abstractPeople love Chinese food at restaurants and Chinese take out, but are often concerned with the calories and fat in their meal. This book contains recipes low in fat and other healthy alternatives to favorite dishes.
dcterms.creatorCrocker, Betty
dcterms.dateAccepted2009-03-12
dcterms.descriptionA Wok Through Chinese Culinary History
dcterms.extent143pp., 26x20.5cm., hardbound
dcterms.isPartOfDr. Jacqueline M. Newman Chinese Cookbook Collection
dcterms.issued1995
dcterms.languageEN
dcterms.modified2009-05-11
dcterms.provenance2009
dcterms.provenance999999996.tif
dcterms.provenanceThis JPEG 2000 image was created by students using in-house equipment to generate master images captured at 400 dpi, 24 bit, color setting using Adobe Photoshop 7.0 software operating on a Dell Optiplex desktop personal computer running Windows XP.
dcterms.provenance3048
dcterms.provenance2394
dcterms.provenanceRGB
dcterms.provenanceVolume5999999996.tif<br /> http://digital.library.stonybrook.edu/full-res/Volume5/Volume5999999996.tif
dcterms.provenance348.jp2
dcterms.provenance2567135
dcterms.provenance2.45 MB
dcterms.publisherSimon & Schuster Macmillan Company
dcterms.publisherNew York
dcterms.relationhttp://www.stonybrook.edu/libspecial/collections/manuscripts/newman.shtml
dcterms.subjectCookery, Chinese
dcterms.titleBetty Crocker's Chinese Low-Fat Cooking: 112 Light and Delicious Recipes


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