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Oriental Culinary Art

Kwon, George I.; Magpiong, Pacifico
Wokcraft

Schafer, Charles; Schafer, Violet
Sizzling Wok

Sanders, Anna
New Wok Cooking: Easy, Healthy, One-Pot Meals

Ross, Rosa
Wok and Tempura Cookery

Kirshman, Irena; Farr, Barbara
Festive Food of China, The

Hsiung, Deh-Ta
Flash in the Pan: 100 Fast and Furious Recipes for Wok and Stir-fry, A

Gill, Shirley; Trigg, Liz
Wok Recipes

Browne, Michael; Browne, Linda
Pet Wok, The

Yan, Martin
Ancestral Recipes Of Shen Mei Lon, The

Lon, Shen Mei; Rosen, Ruth Chier
Little Book About a Lot of Chinese Vegetables, The

Reed, Margaret Cave
Takeout for Two

Liflander, Pamela
Epicure in China: Eight Complete Chinese Epicurean Dinners, The

Unknown author
Chinese Food for Vigorous Beautiful

Wu, Caiyou
Secrets from Peking...Chinese Recipes

Bunn, Mrs.; Lee, Davis
Chinese Cooking And Me? Why Not!

Belsom, Mei-Ling Lim
Authentic Chinese Cuisine (Sichuan II)

Unknown author
100 Most Honorable Chinese Recipes

Yu, Wen Mei; Adams, Charlotte
Ying-Yang Cookbook

Cowmeadow, Oliver; Cowmeadow, Michele
Red Cross Cookery Book: in Aid of the Hong Kong Fund for Devestated France

Unknown author